Local Flavours, Global Impact: Insights from Chef Matt Golinski

Join us for the FSAA 2025 Viewpoint Lunch Series – Brisbane featuring renowned chef and food advocate, Matt Golinski. In his keynote, "Local Flavours, Global Impact," Matt will explore the power of locally sourced ingredients, the evolution of foodservice trends, and how Brisbane can prepare for the world stage.

Kicking off with networking and a gourmet lunch, attendees will also gain exclusive insights from FoodByUs on procurement innovations and supplier efficiencies.

The event wraps up with a Q&A session, followed by a lucky door prize draw.